The Creole Pantry Est. 2025
Founded in 2025, The Creole Pantry in Bowie, Maryland, redefined the gourmet food experience with its hard to find flavorful international Creole entrées made from the finest ingredients. Each week, we feature THREE selections from our signature entrée menu—prepared at a mild to medium spice level and delivered fresh for your convenience. Simply reheat until warm and bubbly for a comforting, satisfying meal. Ideal for busy families or as a thoughtful gift for anyone short on time, our entrées—serving approximately 2 - 4 people—bring the warmth and richness of authentic Creole cuisine straight to your table. To complete the experience, our signature pralines are offered as a featured dessert.
The Creole Pantry Est. 2025
Online Ordering
Online Ordering must be placed by Monday of each week. Deliveries will take place on the following Saturday.
Each week, we feature three entrées from our signature menu—highlighting a delicious variety of authentic Creole flavors.
This Weeks Featured Entrées
1. Shrimp Creole
Succulent shrimp simmered in a vibrant tomato and pepper sauce with a hint of spice. Served over rice and available with your choice(s) of sausage (pork), chicken, or shrimp for a warm, satisfying taste of Louisiana tradition.
2. creole Red Beans
A Gulf Coast classic—slow-simmered red beans seasoned with smoked spices, bell peppers, onions, and celery. Prepared with pork, sausage, or turkey. Served with fluffy white rice. Rich, hearty, and full of Creole soul.
3. CHicken Fricassee (French Caribbean)
Inspired from the island of from Guadeloupe. Tender chicken and yams braised in a delicate Creole-style gravy, served with steamed rice for a rich, Caribbean-style dish.
Dessert:
Pralines
Indulge in our signature HOMEMADE Southern pralines, a sweet blend of caramelized sugar and cream. Available in Pecan.
Place orders on Monday between 9am to 12pm.
Deliveries on Saturday:
9am - 12pm